Stracciatella - Gelato - ICAM Professional https://2024-professional-site.icam.staging.creeo.studio/en/products/gelato-use/stracciatella/ Fri, 25 Jul 2025 06:57:08 +0000 en-US hourly 1 https://wordpress.org/?v=6.6.1 https://2024-professional-site.icam.staging.creeo.studio/media/2024/09/cropped-icam-favicon-32x32.png Stracciatella - Gelato - ICAM Professional https://2024-professional-site.icam.staging.creeo.studio/en/products/gelato-use/stracciatella/ 32 32 Sur del Lago Cocoa Paste https://2024-professional-site.icam.staging.creeo.studio/en/products/gelato-use/stracciatella/product/sur-del-lago-cocoa-paste/ Wed, 04 Sep 2024 07:39:27 +0000 https://2024-professional-site.icam.staging.creeo.studio/product/sur-del-lago-cocoa-paste/ Grand Cru cocoa paste, originating from Venezuela, ideal for the creation of unusual combinations, experimenting, and customising your own recipes.

The post Sur del Lago Cocoa Paste appeared first on ICAM Professional.

]]>
Nacional Arriba Cocoa Paste https://2024-professional-site.icam.staging.creeo.studio/en/products/gelato-use/stracciatella/product/nacional-arriba-cocoa-paste/ Wed, 04 Sep 2024 07:39:27 +0000 https://2024-professional-site.icam.staging.creeo.studio/product/nacional-arriba-cocoa-paste/ Single-origin cocoa paste from Ecuador. Ideal for the creation of unusual combinations, experimenting, and customising your own recipes.

The post Nacional Arriba Cocoa Paste appeared first on ICAM Professional.

]]>
Uganda Cocoa Paste https://2024-professional-site.icam.staging.creeo.studio/en/products/gelato-use/stracciatella/product/uganda-cocoa-paste/ Wed, 04 Sep 2024 07:39:27 +0000 https://2024-professional-site.icam.staging.creeo.studio/product/uganda-cocoa-paste/ Single origin cocoa paste from Uganda. Ideal for the creation of unusual combinations, experimenting, and customising your own recipes.

The post Uganda Cocoa Paste appeared first on ICAM Professional.

]]>
Chimelb Cocoa Paste https://2024-professional-site.icam.staging.creeo.studio/en/products/gelato-use/stracciatella/product/chimelb-cocoa-paste/ Wed, 04 Sep 2024 07:39:27 +0000 https://2024-professional-site.icam.staging.creeo.studio/product/chimelb-cocoa-paste/ Grand Cru cocoa paste, originating in Guatemala. Ideal for creating unusual combinations, experimenting and customising your own recipes.

The post Chimelb Cocoa Paste appeared first on ICAM Professional.

]]>
Marañón Cocoa Paste https://2024-professional-site.icam.staging.creeo.studio/en/products/gelato-use/stracciatella/product/maranon-cocoa-paste/ Wed, 04 Sep 2024 07:39:27 +0000 https://2024-professional-site.icam.staging.creeo.studio/product/maranon-cocoa-paste/ Single origin cocoa paste, originating in Peru. Ideal for creating unusual combinations, experimenting and customising your own recipes.

The post Marañón Cocoa Paste appeared first on ICAM Professional.

]]>
Cocoa Paste https://2024-professional-site.icam.staging.creeo.studio/en/products/gelato-use/stracciatella/product/cocoa-paste/ Wed, 04 Sep 2024 07:39:26 +0000 https://2024-professional-site.icam.staging.creeo.studio/product/cocoa-paste/ Produced from selected highest quality cocoa; a quality blend with impeccable origins. Obtained purely from the roasting of dehusked and ground beans, for an authentic and characteristic flavour.

The post Cocoa Paste appeared first on ICAM Professional.

]]>
Organic Cocoa Nibs https://2024-professional-site.icam.staging.creeo.studio/en/products/gelato-use/stracciatella/product/organic-cocoa-nibs/ Wed, 04 Sep 2024 07:38:58 +0000 https://2024-professional-site.icam.staging.creeo.studio/product/organic-cocoa-nibs/ Organic cocoa nibs, used for decorations or inclusions.

The post Organic Cocoa Nibs appeared first on ICAM Professional.

]]>
White Glasover https://2024-professional-site.icam.staging.creeo.studio/en/products/gelato-use/stracciatella/product/white-glasover/ Wed, 04 Sep 2024 07:38:56 +0000 https://2024-professional-site.icam.staging.creeo.studio/product/white-chocolate-glasover/ White couverture with a nice milky flavour and hints of vanilla. Perfect fluidity and sheen. Ivory white in colour.

The post White Glasover appeared first on ICAM Professional.

]]>
Milk Glasover https://2024-professional-site.icam.staging.creeo.studio/en/products/gelato-use/stracciatella/product/milk-glasover/ Wed, 04 Sep 2024 07:38:56 +0000 https://2024-professional-site.icam.staging.creeo.studio/product/milk-chocolate-glasover/ Milk couverture with a nice flavour of milk and cocoa. Bright shininess and stability.

The post Milk Glasover appeared first on ICAM Professional.

]]>
Dark Glasover https://2024-professional-site.icam.staging.creeo.studio/en/products/gelato-use/stracciatella/product/dark-glasover/ Wed, 04 Sep 2024 07:38:56 +0000 https://2024-professional-site.icam.staging.creeo.studio/product/dark-chocolate-glasover/ Dark couverture with a nice flavour of cocoa. Perfect fluidity and shininess. Intense dark brown colour.

The post Dark Glasover appeared first on ICAM Professional.

]]>
Prestige Dark Glasover https://2024-professional-site.icam.staging.creeo.studio/en/products/gelato-use/stracciatella/product/prestige-dark-glasover/ Wed, 04 Sep 2024 07:38:56 +0000 https://2024-professional-site.icam.staging.creeo.studio/product/prestige-dark-chocolate-glasover/ Premium recipe couverture hydrogenated fat free. Full flavour with a persistent dark chocolate aftertaste. Optimal shininess and snap. Intense dark chocolate brown colour.

The post Prestige Dark Glasover appeared first on ICAM Professional.

]]>
Glasover Ice Plus Dark ZeroP https://2024-professional-site.icam.staging.creeo.studio/en/products/gelato-use/stracciatella/product/glasover-ice-dark-zerop/ Wed, 04 Sep 2024 07:38:56 +0000 https://2024-professional-site.icam.staging.creeo.studio/product/glasover-ice-dark-chocolate-zerop/ Covering created specifically for gelato making. A premium recipe with dark chocolate, free of palm oil and hydrogenous fat.

The post Glasover Ice Plus Dark ZeroP appeared first on ICAM Professional.

]]>