Pastelería Choco Cube - ICAM Professional https://2024-professional-site.icam.staging.creeo.studio/es/chococube/recetas/sector/pasteleria/ Fri, 11 Jul 2025 22:00:00 +0000 es-ES hourly 1 https://wordpress.org/?v=6.6.1 https://2024-professional-site.icam.staging.creeo.studio/media/2024/09/cropped-icam-favicon-32x32.png Pastelería Choco Cube - ICAM Professional https://2024-professional-site.icam.staging.creeo.studio/es/chococube/recetas/sector/pasteleria/ 32 32 Crema untable de chocolate con leche https://2024-professional-site.icam.staging.creeo.studio/es/chococube/receta/crema-untable-de-chocolate-con-leche/ Fri, 11 Jul 2025 22:00:00 +0000 https://2024-professional-site.icam.staging.creeo.studio/chococube/recipe/crema-untable-de-chocolate-con-leche/ Crema untable de chocolate con leche sin azúcar, ideal para rellenos y desayunos.

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Tableta con crema de avellana https://2024-professional-site.icam.staging.creeo.studio/es/chococube/receta/tableta-con-crema-de-avellana/ Fri, 11 Jul 2025 22:00:00 +0000 https://2024-professional-site.icam.staging.creeo.studio/chococube/recipe/tableta-con-crema-de-avellana/ Tableta proteica con crema de avellana y semillas de calabaza.

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Snack de chocolate y avena https://2024-professional-site.icam.staging.creeo.studio/es/chococube/receta/snack-de-chocolate-y-avena/ Fri, 11 Jul 2025 22:00:00 +0000 https://2024-professional-site.icam.staging.creeo.studio/chococube/recipe/snack-de-chocolate-y-avena/ Snack vegano con chocolate de avena, almendras, espelta inflada y frambuesa deshidratada.

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Sinfonías de sabor en monoporción https://2024-professional-site.icam.staging.creeo.studio/es/chococube/receta/sinfonias-de-sabor-en-monoporcion/ Fri, 11 Jul 2025 22:00:00 +0000 https://2024-professional-site.icam.staging.creeo.studio/chococube/recipe/sinfonias-de-sabor-en-monoporcion/ Monoporción vegana con mousse de chocolate y mango, corazón líquido de cacao y biscuit de plátano.

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Muffin integral de arándanos https://2024-professional-site.icam.staging.creeo.studio/es/chococube/receta/muffin-integral-de-arandanos/ Fri, 11 Jul 2025 22:00:00 +0000 https://2024-professional-site.icam.staging.creeo.studio/chococube/recipe/muffin-integral-de-arandanos/ Muffin integral de arándanos con corazón de crema de avellana y chocolate proteico.

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Doble chocolate libre de pecado https://2024-professional-site.icam.staging.creeo.studio/es/chococube/receta/doble-chocolate-libre-de-pecado/ Fri, 11 Jul 2025 22:00:00 +0000 https://2024-professional-site.icam.staging.creeo.studio/chococube/recipe/doble-chocolate-libre-de-pecado/ Bizcocho de doble chocolate sin azúcar, rico en sabor e ideal para el desayuno.

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Cremino de chocolate negro con almendra y café https://2024-professional-site.icam.staging.creeo.studio/es/chococube/receta/cremino-de-chocolate-negro-con-almendra-y-cafe/ Fri, 11 Jul 2025 22:00:00 +0000 https://2024-professional-site.icam.staging.creeo.studio/chococube/recipe/cremino-de-chocolate-negro-con-almendra-y-cafe/ Cremino de chocolate negro con pasta de almendra y café, sin azúcares añadidos.

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Cremino de chocolate negro con cacahuetes salados https://2024-professional-site.icam.staging.creeo.studio/es/chococube/receta/cremino-de-chocolate-negro-con-cacahuetes-salados/ Fri, 11 Jul 2025 22:00:00 +0000 https://2024-professional-site.icam.staging.creeo.studio/chococube/recipe/cremino-de-chocolate-negro-con-cacahuetes-salados/ Cremino de chocolate negro con pasta de cacahuetes y flor de sal, sin azúcares añadidos.

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Hoja de sal https://2024-professional-site.icam.staging.creeo.studio/es/chococube/receta/hoja-de-sal/ Sat, 31 May 2025 22:00:00 +0000 https://2024-professional-site.icam.staging.creeo.studio/chococube/recipe/hoja-de-sal/ Monoporción compuesta por masa quebrada, crema Limonette con albahaca, semillas de amapola tostadas y falso merengue de fresa.

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Giandumì – Nubes de gianduja https://2024-professional-site.icam.staging.creeo.studio/es/chococube/receta/giandumi/ Sat, 31 May 2025 22:00:00 +0000 https://2024-professional-site.icam.staging.creeo.studio/chococube/recipe/giandumi/ Nubes de gianduja aromatizadas con cardamomo, de textura suave y sabor intenso.

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Onda clara https://2024-professional-site.icam.staging.creeo.studio/es/chococube/receta/onda-clara/ Sat, 31 May 2025 22:00:00 +0000 https://2024-professional-site.icam.staging.creeo.studio/chococube/recipe/onda-clara/ Tarta moderna con cremoso de frutas exóticas, crema bávara de vainilla y lima, glaseado espejo y base crujiente.

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Onicciola https://2024-professional-site.icam.staging.creeo.studio/es/chococube/receta/onicciola/ Sat, 31 May 2025 22:00:00 +0000 https://2024-professional-site.icam.staging.creeo.studio/chococube/recipe/onicciola/ Tarta moderna con ganache de chocolate negro, compota de mandarina, crema bávara de avellana y glaseado espejo con leche.

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